Product Description
The idea that current methods of food production are not sustainable in the long-term is a controversial topic. This book provides information that will advance a form of livestock production that meets the long- and short-term goals of human food production, minimizing degradation of natural resources. Important concerns regarding food safety, particularly antibiotic and chemical residues in meat, milk and other livestock foods, have stimulated renewed interest in … More >>
Product Description
Details the complex challenges, opportunities, and strategies involved in the development and implementation of scientifically sound and credible livestock health policies in global and domestic surroundings. Provides insight into the complexities of national and international animal and public health policies. For public health officials…. More >>
Global Livestock Health Policy: Challenges, Opportunties and Strategies for Effctive Action
Product Description
Describes in detail the holistic approach to the consideration of the health and welfare of the farm animal in relation to the environment in which it is kept. The health and welfare of not only the individual animal but also the herd is discussed comprehensively, beginning with a definition of the terms employed. This is followed by a full analysis of the measurements and observations which can be used to determine the health and welfare status of animals. Internat… More >>
